By keeping records of the vast market demands, we are successfully exporting and supplying superior quality range of Dehydrated Garlic Minced. At our well equipped production unit, this minced garlic is prepared by chopping and crushing dehydrated garlic as per predefined market demands. In line with international market standards, our entire stock is provided for enriching the taste and smell of the dish. This Dehydrated Garlic Minced can be easily availed in several packaging options at best market price.
Features:
Processing Method : Mature, fresh garlic are washed, trimmed, cut and dehydrated by passing Hot Air Closed Continuous System.
Organoleptic Properties :
Colour | Garlic powder : Slightly off White, |
Taste | Typical of fresh garlics |
Aroma | Typical of fresh garlics |
Dehydrated Garlic Minced
Particle Size | Trace On Us 6 / Tyler 6 / 3.35 Mm | 2% Max. On Us 8 / Tyler 8 / 2.36 Mm | 3% Max. Through Us 20 / Tyler 20 / .850 Mm | 1% Max. Through Us 35 / Tyler 32 / .500 Mm |
Microbiological | Standard | Low Bac | Extra Low Bac | |
Moisture Content | 6.0% Maximum | |||
Physical Properties | Color : Creamy To Brown | Odor : Fresh Without Mild or Strange Odors | Flavor : Pure & Pronounced. Not Hot, Typical of Garlic | |
Packing | 20 Kgs Hd Poly Bag. | 50 Lbs Carton (We Also Provide Aluminium Foil Packing On Request) |
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